Easiest Way to Make Perfect Oriental Chicken Cigar with Asparagus salsa

Oriental Chicken Cigar with Asparagus salsa.

You can cook Oriental Chicken Cigar with Asparagus salsa using 16 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Oriental Chicken Cigar with Asparagus salsa

1. It's of Recipe for 10 persons.
2. It's 40 of Chicken Cigars OrienBites http://www.foodempire.be/fr_FR/oriental-chicken-cigar/.
3. Prepare of Salsa.
4. You need 4 of Tomatos without skin and seeds.
5. You need 40 of mini-aspergus softly boiled chopped in to small parts.
6. You need 4 of Spring union minced.
7. Prepare of Coriander leaves and chive minced.
8. It's of Sauce.
9. Prepare 5 cl of wokking oil.
10. It's 20 g of Minced garlic.
11. You need 20 g of Rasped ginger.
12. Prepare 2 of Big chilli peppers minced.
13. It's 2 DL of Chili Sauce.
14. You need 2 Dl of Soy sauce.
15. You need 100 g of Gries sugar.
16. You need 1 Dl of Lemon juice.

Oriental Chicken Cigar with Asparagus salsa step by step

1. Heat the oil in a wok and cook the ginger, garlic and red pepper..
2. Quench with chili and soy sauce and finish with sugar. Let it cook untill it becomes a solid sauce. Finish with lemon juice and minced chive and let it cool down..
3. Cut the vegetables into really small bits and pieces and mix them into the cooled sauce..
4. Fry the Oriental Chicken Cigars for ca. 2 minutes at 170°C..

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